Birthday Party catering

Chicken 65
Spicy, crispy chicken bites marinated in signature Chettinad spices, perfect for kicking off your wedding feast with a burst of flavor.

Mutton Kola Urundai
Juicy, deep-fried mutton balls seasoned with aromatic spices, delivering a rich and authentic taste that’s unforgettable.

Paneer Tikka
Grilled paneer cubes marinated in a flavorful blend of spices and yogurt, a crowd-pleaser that vegetarians and non-vegetarians alike love.

Prawn Masala Fry
Fresh prawns tossed in spicy masala and cooked to perfection, offering a zesty and savory seafood appetizer that guests will savor.

Masala Vadai
Crispy and crunchy lentil fritters infused with spices, a traditional South Indian snack that’s a must-have for any wedding celebration.

Mini Idli with Podi
Soft, bite-sized idlis coated in spicy podi powder and a drizzle of ghee, bringing comfort and flavor to your appetizer spread.

Pepper Mushroom Fry
Button mushrooms sautéed with black pepper and spices, creating a savory and spicy starter that’s perfect for mingling and conversation.

Mutton Biryani
Fragrant basmati rice layered with tender mutton and aromatic spices, creating a rich and hearty dish that’s a highlight of any wedding feast.

Chettinad Chicken Curry
A bold and flavorful chicken curry cooked with a unique blend of spices and coconut, delivering the true essence of Chettinad cuisine.

Vegetable Kurma
Creamy and flavorful mixed vegetable curry made with coconut and traditional spices, offering a vibrant and hearty vegetarian option.

Fish Kuzhambu
Tangy, spicy fish curry made with tamarind and a blend of spices, adding a burst of coastal flavor to your wedding spread.

Kari Kuzhambu
Hearty mutton curry with deep, rich flavors of Chettinad spices, perfect for guests who enjoy a robust and satisfying meal.

Sambar Rice
Comforting rice cooked with lentils, vegetables, and flavorful sambar, providing a wholesome and nourishing dish for guests of all ages.

Paneer Butter Masala
Soft paneer cubes cooked in a buttery, creamy tomato-based gravy, a luxurious and crowd-pleasing main course for vegetarians.

Appalam
Light and crispy lentil wafers that add a satisfying crunch to your meal, making them an essential and beloved addition to any wedding feast.

Coconut Chutney
Smooth and refreshing chutney made with fresh coconut, offering a cool and creamy contrast to spicy curries and main dishes.

Mint Chutney
A zesty and aromatic chutney made from fresh mint and coriander, adding a burst of flavor that enhances every dish on the menu.

Onion Raita
Cooling yogurt mixed with finely chopped onions and a hint of spices, providing a refreshing side that balances the heat of rich and spicy dishes.

Tomato Thokku
A tangy and flavorful tomato relish cooked with traditional spices, perfect for adding a spicy kick to rice or flatbreads.

Vazhaikai Poriyal
Stir-fried raw banana slices cooked with mustard seeds, curry leaves, and spices, delivering a simple yet delicious vegetable side dish.

Spicy Pickles
Traditional South Indian pickles with a tangy and fiery kick, adding an explosion of bold flavors that complement every meal.

Jigarthanda
A Madurai specialty! Cool, creamy, and refreshing, this dessert drink made with almond gum and ice cream is perfect for delighting guests on your big day.

Semiya Payasam
Sweet vermicelli pudding cooked in milk, flavored with cardamom, and garnished with crunchy cashews and raisins, adding a touch of elegance to your celebration.

Badam Halwa
Rich and decadent, this almond-based dessert is made with ghee and saffron, providing a melt-in-your-mouth experience that’s unforgettable.

Elaneer Payasam
A light, refreshing tender coconut pudding made with coconut water and milk, offering a tropical and delightful flavor that guests will love.

Sweet Pongal
A traditional rice and jaggery dessert cooked with ghee and topped with roasted nuts, adding a warm and comforting finish to the meal.

Filter Coffee
Strong, aromatic South Indian coffee served hot, giving guests a classic and energizing way to wrap up the feast.

Rose Milk
Chilled and fragrant, this sweet, rose-flavored milk drink is perfect for cooling down guests and adding a colorful touch to your beverage menu.