- Mutton Biryani 
 Aromatic basmati rice layered with tender mutton, slow-cooked with a special blend of spices to create a rich, flavorful feast perfect for any celebration.
- Chettinad Chicken Curry 
 A spicy and aromatic chicken curry, simmered with traditional Chettinad spices and coconut, offering bold flavors your guests will savor.
- Vegetable Kurma 
 A creamy, flavorful curry made with fresh mixed vegetables cooked in a blend of coconut and spices, ideal for both vegetarian and non-vegetarian palates.
- Fish Kuzhambu 
 A tangy and spicy fish gravy made with tamarind and traditional spices, bringing the coastal flavors of South India to your event.
- Kari Kuzhambu 
 Hearty and bold mutton curry cooked with signature Chettinad masala, making it a favorite main course for meat lovers.
- Sambar Rice 
 A wholesome and comforting dish made with rice, lentils, and a medley of vegetables, flavored with aromatic spices for a perfect one-pot meal.
- Paneer Butter Masala 
 Soft paneer cubes cooked in a creamy, tomato-based gravy with a hint of spices, a popular and crowd-pleasing vegetarian main course.
 
								 
															 
															